<?xml version="1.0" encoding="UTF-8"?>
<!-- Questa sitemap è stata generata dinamicamente il 2026-09-11 alle 6:27 pm da All in One SEO v5.0.0.1 - il primo plugin SEO di WordPress. -->

<?xml-stylesheet type="text/xsl" href="https://www.pizzamagazine.eu/default-sitemap.xsl"?>

<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
	<channel>
		<title>Pizza Magazine</title>
		<link><![CDATA[https://www.pizzamagazine.eu]]></link>
		<description><![CDATA[Pizza Magazine]]></description>
		<lastBuildDate><![CDATA[Wed, 03 Jun 2026 10:10:38 +0000]]></lastBuildDate>
		<docs>https://validator.w3.org/feed/docs/rss2.html</docs>
		<atom:link href="https://www.pizzamagazine.eu/sitemap.rss" rel="self" type="application/rss+xml" />
		<ttl><![CDATA[60]]></ttl>

		<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/il-forno-di-rossopomodoro-venezia/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/il-forno-di-rossopomodoro-venezia/]]></link>
			<title>Il Forno di Rossopomodoro debutta a Venezia</title>
			<pubDate><![CDATA[Wed, 03 Jun 2026 10:10:38 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizzeria-flegrea-torino-pizza-napoletana-gluten-free/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizzeria-flegrea-torino-pizza-napoletana-gluten-free/]]></link>
			<title>Pizzeria Flegrea Torino: napoletana gluten free</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:48:25 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/i-borboni-pizzeria-pontecagnano/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/i-borboni-pizzeria-pontecagnano/]]></link>
			<title>I Borboni Pizzeria a Pontecagnano</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:44:08 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/denis-pizza-di-montagna-milano/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/denis-pizza-di-montagna-milano/]]></link>
			<title>Denis Pizza di Montagna a Milano</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:34:01 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/big-soup-lelementare-capsule-romana/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/big-soup-lelementare-capsule-romana/]]></link>
			<title>Big Soup x L’Elementare: capsule romana</title>
			<pubDate><![CDATA[Mon, 25 May 2026 09:09:53 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/calzoncino-ciro-di-franco-pepe/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/calzoncino-ciro-di-franco-pepe/]]></link>
			<title>Calzoncino Ciro di Franco Pepe</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:34:52 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-in-pala-la-cicolana-trattoria-da-edoardo/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-in-pala-la-cicolana-trattoria-da-edoardo/]]></link>
			<title>Pizza in pala La Cicolana di Trattoria Da Edoardo</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:24:41 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/variazioni-sul-pomodoro-alessandro-ruver/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/variazioni-sul-pomodoro-alessandro-ruver/]]></link>
			<title>Variazioni sul pomodoro di Alessandro Ruver</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:19:32 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pacchianella-ciro-oliva/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pacchianella-ciro-oliva/]]></link>
			<title>Pacchianella di Ciro Oliva: la pizza cotta nel ruoto</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:14:03 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/teglia-pomodori-pancetta-inverso-progetto-pizza/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/teglia-pomodori-pancetta-inverso-progetto-pizza/]]></link>
			<title>Teglia pomodori e pancetta di Inverso Progetto Pizza</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:09:22 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/ostu-poirino-pizza-gourmet-e-vini/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/ostu-poirino-pizza-gourmet-e-vini/]]></link>
			<title>Ostu Poirino: pizza gourmet e vini</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:40:29 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/orto-dossa-ricetta-santa-pizza/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/orto-dossa-ricetta-santa-pizza/]]></link>
			<title>Orto-Dossa: la ricetta di Santa Pizza</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:04:50 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-zucchine-ricotta-speck-prosciutto-fichi/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-zucchine-ricotta-speck-prosciutto-fichi/]]></link>
			<title>Pizza con zucchine, ricotta e speck e pizza prosciutto e fichi</title>
			<pubDate><![CDATA[Fri, 22 May 2026 13:01:35 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-nerano-2-0-raffaele-pizzoferro/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-nerano-2-0-raffaele-pizzoferro/]]></link>
			<title>Pizza Nerano 2.0 di Raffaele Pizzoferro</title>
			<pubDate><![CDATA[Fri, 22 May 2026 12:54:41 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/illusione-di-margherita-pizza-in-teglia-kiwi-pontino/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/illusione-di-margherita-pizza-in-teglia-kiwi-pontino/]]></link>
			<title>Illusione di Margherita: la pizza in teglia con kiwi pontino</title>
			<pubDate><![CDATA[Fri, 22 May 2026 12:46:46 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-in-teglia-rucola-pancetta-stracciatella/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-in-teglia-rucola-pancetta-stracciatella/]]></link>
			<title>Pizza in teglia con rucola, pancetta e stracciatella</title>
			<pubDate><![CDATA[Fri, 22 May 2026 12:40:06 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/dav-cantalupa-la-pizza-firmata-cerea/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/dav-cantalupa-la-pizza-firmata-cerea/]]></link>
			<title>DaV Cantalupa: la pizza firmata Cerea</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:30:04 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/gianpa-pizza-napoletana-cassino/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/gianpa-pizza-napoletana-cassino/]]></link>
			<title>Gianpà, pizza napoletana a Cassino</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:25:18 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/forno-cibrario-torino-jacopo-pistone/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/forno-cibrario-torino-jacopo-pistone/]]></link>
			<title>Forno Cibrario Torino: il progetto di Jacopo Pistone</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:24:37 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/margherita-extravergine-massimiliano-prete-sestogusto/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/margherita-extravergine-massimiliano-prete-sestogusto/]]></link>
			<title>Margherita Extravergine®</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 15:16:00 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/francesco-arena-focaccia-messinese/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/francesco-arena-focaccia-messinese/]]></link>
			<title>Francesco Arena e la focaccia messinese</title>
			<pubDate><![CDATA[Tue, 12 May 2026 13:36:21 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/new-york-style-pizza-slice-italia/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/new-york-style-pizza-slice-italia/]]></link>
			<title>New York Style Pizza: la slice arriva in Italia</title>
			<pubDate><![CDATA[Tue, 12 May 2026 13:31:41 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-maxima-2026-150-nomination/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-maxima-2026-150-nomination/]]></link>
			<title>Pizza Maxima 2026: le 150 pizzerie nominate per l’Oscar della pizza</title>
			<pubDate><![CDATA[Tue, 12 May 2026 12:11:21 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-convention-2026-roma/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-convention-2026-roma/]]></link>
			<title>Pizza Convention 2026: due giorni a Roma</title>
			<pubDate><![CDATA[Sun, 05 Jul 2026 19:51:35 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/crispelle-lele-scandurra-evoluzione-pizza/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/crispelle-lele-scandurra-evoluzione-pizza/]]></link>
			<title>Crispelle di Lele Scandurra</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 14:40:17 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-marinara-ciro-salvo-50-kalo/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-marinara-ciro-salvo-50-kalo/]]></link>
			<title>Pizza 50 Kalò Marinara</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 13:43:56 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/slice-x-tagomago-pizza-romana-lungotevere/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/slice-x-tagomago-pizza-romana-lungotevere/]]></link>
			<title>Slice x Tagomago: pizza romana sul Lungotevere</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:15:57 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/marzia-buzzanca-pizzaiola-storia/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/marzia-buzzanca-pizzaiola-storia/]]></link>
			<title>Marzia Buzzanca, storia di una pizzaiola</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:11:20 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/amor-in-farm-pizza-al-vapore-alajmo/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/amor-in-farm-pizza-al-vapore-alajmo/]]></link>
			<title>AMOR in Farm: la pizza al vapore di Alajmo</title>
			<pubDate><![CDATA[Thu, 21 May 2026 14:00:46 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/festa-a-vico-2026-cucina-italiana/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/festa-a-vico-2026-cucina-italiana/]]></link>
			<title>Festa a Vico 2026 guarda al futuro della cucina</title>
			<pubDate><![CDATA[Fri, 15 May 2026 11:10:39 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/valentina-salas-martinez-pizza-napoletana-cile/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/valentina-salas-martinez-pizza-napoletana-cile/]]></link>
			<title>Valentina Salas Martínez: la pizza napoletana da Santiago del Cile</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:52:30 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-diavola-ristoro-est-est-est-roma/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-diavola-ristoro-est-est-est-roma/]]></link>
			<title>Pizza Diavola romana</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 14:44:10 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/simone-padoan-i-tigli-pizza-gourmet/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/simone-padoan-i-tigli-pizza-gourmet/]]></link>
			<title>Simone Padoan e I Tigli: l’avanguardia della pizza gourmet</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:46:21 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-contemporanea-impasti-diretti-indiretti-biga-poolish/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-contemporanea-impasti-diretti-indiretti-biga-poolish/]]></link>
			<title>Pizza contemporanea: impasti diretti, indiretti, biga, poolish e lievito madre</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:39:10 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/mauro-colagreco-la-pecoranegra-lievitati-stellati/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/mauro-colagreco-la-pecoranegra-lievitati-stellati/]]></link>
			<title>Mauro Colagreco e La Pecoranegra: lievitati stellati</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:31:54 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/la-piedigrotta-varese-pizza-antonello-cioffi/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/la-piedigrotta-varese-pizza-antonello-cioffi/]]></link>
			<title>La Piedigrotta di Varese: la pizza concettuale di Antonello Cioffi</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:18:38 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/brucio-prati-roma-pizza-romana/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/brucio-prati-roma-pizza-romana/]]></link>
			<title>Brucio Prati: tra pizza croccante e cucina tipica</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:13:21 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/luca-pizzeria-frosinone-luca-mastracci/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/luca-pizzeria-frosinone-luca-mastracci/]]></link>
			<title>Luca! a Frosinone: la pizza di Luca Mastracci tra territorio e sostenibilità</title>
			<pubDate><![CDATA[Fri, 08 May 2026 16:02:50 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/inedito-pizzeria-antonio-pappalardo-brescia/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/inedito-pizzeria-antonio-pappalardo-brescia/]]></link>
			<title>Inedito Pizzeria: Antonio Pappalardo e la sua proposta fuori dalle righe</title>
			<pubDate><![CDATA[Fri, 08 May 2026 15:53:59 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/cipriano-pizzeria-pizza-napoletana-autentica-nel-cuore-di-firenze/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/cipriano-pizzeria-pizza-napoletana-autentica-nel-cuore-di-firenze/]]></link>
			<title>Cipriano Pizzeria: pizza napoletana autentica nel cuore di Firenze</title>
			<pubDate><![CDATA[Fri, 08 May 2026 15:49:06 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/antica-pizza-tradizione-tramontina-e-visione-gastronomica-contemporanea/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/antica-pizza-tradizione-tramontina-e-visione-gastronomica-contemporanea/]]></link>
			<title>Antica Pizza: tradizione tramontina e visione gastronomica contemporanea</title>
			<pubDate><![CDATA[Fri, 08 May 2026 15:44:28 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-fermento-versione-home-ricetta/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-fermento-versione-home-ricetta/]]></link>
			<title>Pizza Fermento</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 13:36:16 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-parmigiana-jacopo-chieppa-ristorante-kilo/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-parmigiana-jacopo-chieppa-ristorante-kilo/]]></link>
			<title>Pizza Parmigiana</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 13:30:35 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/lievito-madre-panettone-guida/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/lievito-madre-panettone-guida/]]></link>
			<title>Lievito madre e panettone: guida pratica</title>
			<pubDate><![CDATA[Thu, 21 May 2026 13:53:38 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/margherita-stracciata-glory-pop/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/margherita-stracciata-glory-pop/]]></link>
			<title>Margherita Stracciata</title>
			<pubDate><![CDATA[Wed, 29 Apr 2026 13:19:07 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-quattro-formaggi-campana-fratelli-coppola/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-quattro-formaggi-campana-fratelli-coppola/]]></link>
			<title>Pizza Quattro Formaggi Campana</title>
			<pubDate><![CDATA[Tue, 28 Apr 2026 11:29:46 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/contatti/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/contatti/]]></link>
			<title>Contatti</title>
			<pubDate><![CDATA[Thu, 21 May 2026 13:44:59 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/focaccia-messinese-francesco-arena-ricetta/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/focaccia-messinese-francesco-arena-ricetta/]]></link>
			<title>Focaccia Messinese</title>
			<pubDate><![CDATA[Tue, 28 Apr 2026 11:26:30 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/pizza-al-mercato-ciccio-vitiello-cambia-menti/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/pizza-al-mercato-ciccio-vitiello-cambia-menti/]]></link>
			<title>Pizza “Al Mercato”</title>
			<pubDate><![CDATA[Tue, 28 Apr 2026 11:23:42 +0000]]></pubDate>
		</item>
					<item>
			<guid><![CDATA[https://www.pizzamagazine.eu/]]></guid>
			<link><![CDATA[https://www.pizzamagazine.eu/]]></link>
			<title>Home</title>
			<pubDate><![CDATA[Mon, 24 Aug 2026 13:01:39 +0000]]></pubDate>
		</item>
				</channel>
</rss>
